Montepulciano D'Abruzzo DOCJasci & Marchesani


Of an intense ruby red color with light purple hues, with a typical scent with light notes of vanilla, this wine has a full-bodied and balanced flavor. Montepulciano D'Abruzzo "Jasci & Marchesani" is particularly recommended to accompany roast meats and aged cheeses.

Tecnical Information


Montepulciano D'Abruzzo DOC Biologico

Jasci & Marchesani
Available
  • Vasto/Monteodorisio/Casalbordino PRODUCTION AREA
  • Designation of origin TYPOLOGY
  • 100% Montepulciano d’Abruzzo GRAPE
  • 13,5% vol. ALCOHOL CONTENT
  • 100 Q.li AVERAGE PRODUCTION PER HECTARE
  • 48 months MATURING

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