Merlot DOCCantina Ermacora


This particular vine variety was introduced from France into Friuli in the second half of the Eighteenth Century; perfectly acclimated, it is now the most diffused red grape in the region. It has an intense ruby-red color, with the scent of wild fruits (raspberry, blackberry, blueberry). It is the perfect wine for broiled or stewed white and red meats. To be served at 16-18 °C (61-65 °F).

Tecnical Information


Merlot

Cantina Ermacora
Available
  • Friuli venezia giulia PRODUCTION AREA
  • Designation of origin TYPOLOGY
  • Merlot100% GRAPE
  • 14 % vol. ALCOHOL CONTENT
  • 80 q.li/ha AVERAGE PRODUCTION PER HECTARE
  • 12 months steel MATURING

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